By
Doyne Phillips, Managing Editor for
Southern Writers Magazine
Bryan had
made his way through life playing baseball. He
started in Little League, then High School and on to college playing and loving
the game all the way. He majored in Sports Management while in college and then
got his dream job working for the St
Louis AAA team the Memphis Redbirds.
Bryan shared with me how quickly he realized this wasn’t for
him. His love for the game was giving way to the realization this was work, a
job and not the hobby or the game he loved so well. The Red Birds organization was a business. Although their business was
baseball it was strictly business that dealt with profits, deadlines and
expectations that needed to be met. It wasn’t what Bryan had bargained for so
he left the organization.
Steve
Bradshaw is a member of our writers group. Bradshaw shared how he had written Bluff City Butcher and submitted it to a publisher. It was given a good review
but he was asked to get rid of the first three chapters. He refused. Later on
he was approached by another publisher who liked his book and asked if he would
consider a trilogy. He jumped at the chance and signed the deal for the
trilogy. After signing they began work on the book and asked him to get rid of
the first three chapters. No problem. He said if they pay you enough money you
will do it.
In her
autobiography Paula Deen tells how she started as a writer on her own. No agent
no publisher, just self-published and paid a fortune for her first print. The cookbooks were stacked on a table at the entrance of her
restaurant and were sold to the customers that came and enjoyed her wonderful meals.
One of those customers was friends with an agent and suggested she look into
publishing Paula Deen’s, The Lady and Sons cookbooks.
The agent made the deal with Deen and then the work began.
Deen suddenly became aware of the freedom one has as a self-published author.
She was self-edited and of course all her recipes had been written with her
usual pinch and dash measurements. None of this would do. Editing was torture
for her and her measurements would have to be changed to teaspoons, tablespoons
and cups. She said she practically had to rewrite the book.
So what’s the deal? The deal is publishing is a business. It
isn’t a non-profit but a capitalistic profit making business. Many authors are
so immersed in creativity, which is what we most enjoy, we fail to realize in
order to have our book published we must be willing to compromise. We may need
to meet their requirements of the genre, the readers, the company and the
market.
Like Bryan, you may be met with the realization this is not
what you bargained for. I understand and there is always self- publishing. But
honestly even there you will want some good advice. Be prepared to draw a line
or compromise. Neither is easy, especially when you want your work out there in
front of people, and ultimately that is what we all want.
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